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Jamon, Jamon, Jamon, Jamon
Penelope Cruz’s “break-out” film was a lusty, comedic tale called Jamon, Jamon in which one of her suitors tells her that her breasts taste like serrano ham. Throughout the film (in which Cruz...
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Giving Nuria a Big Ham/Hand – Jamon, Jamon Redux
Not long ago our good friend Nuria at Recipes Pic by Pic offered to do a food exchange with us, knowing both how obsessed we are with Spanish food and their comparative scarcity over here in the...
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You’ll Gain Weight Just Looking At This Post! Lardo.
Have you ever eaten something so fabulous, so lucious, so decadent that you almost felt the need to run to confession (to confess your indulgent food “sins”), say three Hail Mary’s (that’s for you...
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Book Review: Charcutería – The Soul of Spain
Photo: © Nathan Rawlinson With some cookbooks, you just open them, find something that looks good and go straight into your kitchen and start cooking. Charcutería – The Soul of Spain, the new book from...
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